April 2018

Questions about meat grading, wet vs. dry aging, or a specific cut?   Learn more by clicking on each image to enlarge.

Looking for a recipe to WOW your customers with quality and presentation? Check out the BLUE & RED CORN PURSES:   6 Red & Blue Corn Purses 6  Limes Wheels 2 oz. Jalapeño Cilantro Vinaigrette (see below)   Directions: 1.) Place 6 lime wheels on plate. 2.) Place 3 red and 3 blue corn purses from freezer into deep fryer. 3.) Fry approximately 2-3 minutes or

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